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Ceremonial Grade KYOTO UJI Matcha Powder 1.4oz (40g)

定価
¥7,500 JPY
定価
特価
¥7,500 JPY

Experience the Finest Ceremonial-Grade Matcha from Uji, Kyoto

Renowned for producing Japan’s highest quality matcha, the city of Uji is nestled between Kyoto and Nara, benefiting from fertile soil and an ideal climate for tea cultivation.

Our matcha is blended by one of only 30 certified Japanese tea connoisseurs in the world, who select only the best matcha for the drinks we serve, ensuring that the matcha we serve meets our standards for taste and quality.

  • 100% pure Japanese matcha
  • Stone-milled from 1st-harvest tencha tea leaves
  • Rich green color, with a naturally sweet aroma and rich umami flavor

Perfect for those seeking a ceremonial matcha, or enjoying the signature taste of MATCHA STAND MARUNI.

Details
  • 1.4oz(40g) Pouch
  • expired until 360days (When unopened)

About expiration: This product is specially filled with nitrogen for the purpose of maintaining the quality of matcha powder. After opening, close the zip tightly and consume in about 30 days.

Shipping & Returns

Within 5 business days of receiving your order, the Tsukiji Store staff will request DHL to begin delivery. We will provide you with a tracking number upon delivery so you can check the status of your order. For health and hygiene reasons, we do not accept returns of food products. For other items, please see our refund policy.

    MATCHA KYOTO_UJI
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    Ceremonial Grade KYOTO UJI Matcha Powder 1.4oz (40g) - MATCHA STAND MARUNI
    Ceremonial Grade KYOTO UJI Matcha Powder 1.4oz (40g) - MATCHA STAND MARUNI

    Ceremonial Grade

    Our Ceremonial grade Matcha powder is perfect for delicious Koicha and Usucha.

    -Recommended for-

    Koicha   ★★★
    (Thickness Matcha tea)
    ―――――――――――――――――
    Usucha   ★★★
    (Light Matcha tea)
    ―――――――――――――――――
    Milk Latte  ★★
    (Dairy milk, Oat milk , Almond milk etc)
    ―――――――――――――――――

    Recommended for

    • Ceremonial Grade KYOTO UJI Matcha Powder 1.4oz (40g) - MATCHA STAND MARUNI
       

      USUCHA(Light taste tea)

      Enjoy ceremonial matcha green tea.

      View recipe
    •  

      HIYASHI MATCHA(Light taste tea)

      Cool refreshment with iced matcha tea.

      View recipe

    FAQs

    1.What is the difference between Matcha and green tea powder?

     Matcha is the powdered Tencha tea that is shaded before harvest. And after steaming, dry in Tencha-ro(a special furnace for Tencha). It has rich in umami by preventing direct sunlight. The umami of Matcha is a very important in evaluation standard.

    2.What is the benefit of Matcha?

    Matcha has some health benefits. It is as a form of powder which is able to ingest the whole tea leaves.

     -Obesity prevention

     Matcha contains Catechin, helps burn fat, boost metabolism and weight loss.

    -Antiaging/Antioxidant effect

     Catechins, which are a group of polyphenols and component of bitterness and astringency, remove active oxygen, accelerates aging and causes cancerous and lifestyle disease.

     -Relaxation effect

     Matcha contains Theanine, produces the sweetness and umami in tea. It puts you in calm and peaceful, so you feel relaxed and tap into Zen feeling when you make Matcha.

    3.Does Matcha contain any caffeine?

    Yes. Matcha generally contains the Caffeine.

     -Matcha 2g / 120ml / 80℃ →Caffeine 64mg

     -Coffee  10g/100ml /100℃   →Caffeine 60mg

    Excerpt from Japan Food Safety Commission.

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